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Restoring and rewilding ecosystems
It is a topical issue and has long been a research interest of NIOO: how do you restore nature? For example, former farmland can be made more suitable for nature again, and areas connected to each other. This approach could also help to mitigate the consequences of climate change. Furthermore, a growing amount of knowledge about rewilding has become available in recent years. It has become clear that, in the long run, rewilding yields strong ecosystems with more biodiversity. -
Predicting soil biodiversity to make food production more sustainable
Fields and meadows provide a range of key services, as long as the soil is healthy. A group of researchers and companies will study how farmlands can be returned to multifunctionality. -
Nature research and society
NIOO has a vigorous and long-standing commitment to societal impact. Not only is NIOO housed in a sustainable building designed to translate our ecological principles in terms of architecture and construction, we also have a number of units that are tailor-made for disseminating our ecological knowledge to specific target groups, we have a very active outreach policy, and we actively involve citizens in our research through large-scale citizen-science projects. -
Nature in Production: fish ecology at the Marker Wadden (NiPFish)
Natuur in Productie: visecologie op de Marker Wadden (NiPFish) -
New UN environment report tackles 'mismatches' and other emerging concerns
The latest UN Environment Frontiers Report has been launched in the Kenyan capital Nairobi. -
Marker Wadden
The Marker Wadden is a newly constructed archipelago in lake Markermeer, which aims to improve the lake’s degrading food web by stimulating primary productivity. The archipelago consists of five islands that add a currently missing habitat type to the lake: shallow, sheltered waters with high nutrient availability and gradual land-water transitions. -
Invasive Species
Large-scale changes in climate and land use create opportunities for species from other parts of the world. What is the impact of these species on the local ecology, and when do they become ‘invasive’? -
NIOO plants 'food forest'
WAGENINGEN – The Netherlands Institute of Ecology is to have its own 'food forest'. Researchers and students have begun planting a variety of fruits, vegetables and other edible plant species in the grounds around the NIOO building. No fertilizers are being used: the principles of a natural forest apply. In the future, fruits from the agroforest will be served in the NIOO canteen.