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Research data
A data portal has been developed in order to streamline and organise the data and information management of the institute. -
King Willem-Alexander to visit NIOO on 6 July
On 6 July, His Majesty King Willem-Alexander will pay a working visit to the Netherlands Institute of Ecology (NIOO-KNAW) in Wageningen. -
Lisette De Senerpont Domis appointed to Smart Ecological Monitoring of Aquatic Systems chair
Lisette de Senerpont Domis is to be appointed professor of Smart Ecological Monitoring of Aquatic Systems at the University of Twente as of 1 May. -
Microbes for plant health
Microbes can act as bodyguards for plants and can foster plant growth in other ways as well. At NIOO, we are digging into the mechanisms: in what ways do they interact? And how can we stimulate this, to make our agriculture more sustainable? Let's rewild our microbes! -
Nature research and society
NIOO has a vigorous and long-standing commitment to societal impact. Not only is NIOO housed in a sustainable building designed to translate our ecological principles in terms of architecture and construction, we also have a number of units that are tailor-made for disseminating our ecological knowledge to specific target groups, we have a very active outreach policy, and we actively involve citizens in our research through large-scale citizen-science projects. -
Microbial Networks controlling soil greenhouse gases emissions
Soils are considered principally non-renewable resources. Soil ecosystem services have a large impact on numerous societal demands and are of high economic importance. Within the area of sustainable agriculture, it is expected that agricultural production will increasingly rely on the natural nutrient retention and recycling capabilities of soil. This project seeks to provide a fundamental scientific understanding of soil functioning and the resulting ecosystem services in Brazilian and Dutch bio-economies based on innovative microbial ecology and soil science studies. Focus is in sugarcane crop production systems by linking soil microbial composition and functioning, waste residues recycling, fertilizers, soil factors and greenhouse gases (GHG) emissions through integrating and complementing the strong expertise of Brazilian and Dutch researchers from different areas of agronomy, soil sciences, plant nutrition, biogeochemistry, soil ecology, microbial ecology, ecological genomics, molecular ecology and bioinformatics. We will quantify the microbial functional groups and microbial abundance of C and N cycle genes and measure GHG emissions (CO2, CH4 and N2O) from soils during the productive cycle of the plant under different management practices and verify the temporal and spatial variability of these emissions in the evaluated treatments with different concentrations of sugarcane vinasse residue combined with N mineral fertilizers in combination with straw additions, and determine the conditions under which such GHG emissions can be counteracted, or minimized most. The proposed project will enhance fundamental scientific understanding of the interactive role of the microbial networks operating in soil and the consequences of bio-based agricultural management practices for the functioning of soil systems. -
New NIOO department head Suzanne McGowan: "Water networks are the world’s waste disposal system"
New head of Aquatic Ecology Suzanne McGowan comes to NIOO with a passion for lakes, wide experience working across disciplines and a research and teaching record that includes Malaysia and Greenland. -
Live-in bacteria protect plants against infections
Micro-organisms living inside plant roots team up to boost the plant’s growth and tolerance to stress. This research is featured this week in the scientific journal Science. -
Not all lakes are alike: spatial differences key to successful restoration
Degradation of lakes is a worldwide problem, with symptoms including toxic algae blooms. Restoration is possible, but takes a lot of time and effort. To determine what approach is most effective, spatial differences between lakes must be considered. -
The world's most spoken language is...Terpene
If you’re small, smells are a good way to stand out. A team of researchers led by the Netherlands Institute of Ecology (NIOO-KNAW) has demonstrated for the first time that two different types of micro-organisms – bacteria and fungi – use fragrances, known as terpenes, to hold conversations. And that’s not all. “We actually believe that terpenes are the most popular chemical medium on our planet to communicate through.”