WAGENINGEN – In the animal kingdom, travel is key: that is the conclusion of Silke Bauer’s research in a nutshell. The NIOO-ecologist and an Australian colleague list the numerous species that migrate from one location to another. According to the two researchers, the effects of these migrations on world ecosystems have been overlooked. Time to give the billions of geese, locusts, butterflies, herrings and wildebeest that wander the globe their proper due.

WAGENINGEN – Insects are choosier than you might think: whether or not they end up feeding on a particular plant depends on much more than just the species to which that plant belongs. The quality of the individual plant is an important factor as well. As is the variety of other plants growing around it. But what, ultimately, makes an insect choose one plant over another?

Micro-organisms living inside plant roots team up to boost the plant’s growth and tolerance to stress. This research is featured this week in the scientific journal Science.

If you’re small, smells are a good way to stand out. A team of researchers led by the Netherlands Institute of Ecology (NIOO-KNAW) has demonstrated for the first time that two different types of micro-organisms – bacteria and fungi – use fragrances, known as terpenes, to hold conversations. And that’s not all. “We actually believe that terpenes are the most popular chemical medium on our planet to communicate through.”

Sorghum is the fifth most important cereal in the world. In sub-Saharan Africa, many farmers rely on this grain for food and feed. But Striga, a parasitic weed, can have a devastating impact on crop yield. With an 8-million-dollar grant from the Bill & Melinda Gates Foundation, an international team will now explore the potential of soil microbes to offer crop protection. The Netherlands Institute of Ecology (NIOO-KNAW) is coordinating this 5-year project.

Tiny predators in the soil can literally sniff out their prey: soil bacteria, which communicate with each other using scent. A team of researchers from the Netherlands Institute of Ecology (NIOO-KNAW) has discovered that these predators - called protists - 'eavesdrop' on the bacteria's communication. It's a discovery that opens up perspectives for agriculture. The results are available online this month in The ISME Journal, from the publishers of Nature.

Wouldn't it be great if we could tell the state of an ecosystem or the like - healthy or heading for a crisis - by keeping track of a few key signals? Thanks to the theory of ‘tipping points’, that’s not unthinkable. Now a team of researchers led by Alena Gsell of the Netherlands Institute of Ecology (NIOO-KNAW) has tested early warning signals: in lakes. In the Early Edition of PNAS online, they conclude that predicting works...but not yet in all cases.

The extinction of large herbivores such as mammoths could explain massive prehistoric changes in vegetation and landscape structure, with major implications for our understanding of present-day ecosystems. Modern and paleo-ecologists joined forces in an international study led by the Netherlands Institute of Ecology (NIOO-KNAW). The results are being published online by PNAS this week.

Microbes, like humans, can eat 'junk food' and grow fat. This even happens when you might not expect it, according to NIOO researcher Kyle Mason-Jones