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From Pioneer to Soil Prophet: 40 years belowground - Farewell symposium Wietse de Boer
On Thursday April 4 we'll have the Farewell Symposium and reception for our long-time colleague Prof. Dr Wietse de Boer (Department of Microbial Ecology at NIOO and Wageningen University). -
Postgraduate course: New frontiers in microbial ecology & climate change
In November, a five-day course on microbial ecology & climate change will be organised on Schiermonnikoog. Our colleague Eiko Kuramae from the Department of Microbial Ecology and professor at Utrecht University is one of the organisers. -
Inaugural lecture by Dr. Ellen Weerman
On 2 February 2023, Dr. Ellen Weerman will give her inaugural lecture as lecturer on 'climate robust' landscapes at NIOO and HAS Green Academy. The title of the lecture is 'Climate-robust landscapes: how to bring resilience back into the landscape'. -
Spotlight on living soil at COP15 biodiversity conference
The UN Biodiversity Conference in Montreal (COP15) is discussing global action to reverse biodiversity loss. Healthy, living soil is of key importance. -
NIAS Talk: Secrets of the Sea
Despite its many secrets and wonders, oceans have been under threat for years. Corals are dying and sea life is disappearing. Although this is a global phenomenon, some people are affected more than others—and as with many a climate issue, these inequalities bear witness of the afterlife of (post)colonialism. In this talk, we shed light on the ambiguous nature of marine protection and the colonial dimensions of ocean health. -
‘Insects need our help in a warming world, now’
‘If no action is taken to better understand and reduce the impact of climate change on insects, we will drastically limit our chances of a sustainable future with healthy ecosystems.’ This warning in a very topical paper in Ecological Monographs comes from 70 scientists from 19 countries around the world. But, they also provide ways to help insects in a warming world complete with management strategies. -
A living, breathing building
As sustainable as possible, in as many respects as possible: that was the imperative when the Netherlands Institute of Ecology (NIOO-KNAW) commissioned a new building. And we have done it! -
Research data
A data portal has been developed in order to streamline and organise the data and information management of the institute. -
Farming microbial community for plant probiotic - MicroProFarm
A current challenge for modern agriculture is to meet the food production needs for an increasing global population while improving resource use efficiency and attenuating impacts on human health and environment. In order to maximize reliability and stability in agriculture, optimization of crop management and resource use efficiency have been considered the best approaches for a sustainable increase of crop yields under variable agro-ecological conditions, environments and years. For this purpose, one interesting and sustainable method is the use of natural plant biostimulants, a diverse class of products and microorganisms that enhance plant growth and other plant parameters, such as flowering, fruit set, crop productivity and nutrient use efficiency. In this context, several studies already demonstrated that plant biostimulants can induce morpho-anatomical, biochemical, physiological and molecular plant responses, not only improving crop productivity but also promoting protection against abiotic stresses, such as drought and salinity. Among the different biostimulant classes there are protein hydrolysates (PH), mixtures of polypeptides, oligopeptides and aminoacids originated from partially hydrolyzed animal and vegetal tissues. Even though the effect of PH were already observed in diverse crops, the mechanisms and behind their action are still scarcely studied, and their action can vary depending on their origin, characteristics, crop species, cultivars, growing conditions, time and mode of applications, among other parameters. The objective of this project is to evaluate the effect of protein hydrolysates in the growth, nutrient content and microbial communities of crops, if microbes are responsible for these effects, which are the mechanisms and if such effects are long-lasting. -
NIOO Theme Climate change
We are in the midst of a climate crisis. Our climate system is undergoing a dramatic number of changes, many of which can be attributed to anthropogenic influences, including greenhouse gas emission-induced changes to global surface temperatures, precipitation, glacier mass loss, sea levels, salt intrusion, and ocean heat content.