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From Pioneer to Soil Prophet: 40 years belowground - Farewell symposium Wietse de Boer
On Thursday April 4 we'll have the Farewell Symposium and reception for our long-time colleague Prof. Dr Wietse de Boer (Department of Microbial Ecology at NIOO and Wageningen University). -
Spotlight on living soil at COP15 biodiversity conference
The UN Biodiversity Conference in Montreal (COP15) is discussing global action to reverse biodiversity loss. Healthy, living soil is of key importance. -
Fireworks have long-lasting effects on wild birds
An international team of scientists has examined the long-term effects of fireworks on wild birds. -
‘Insects need our help in a warming world, now’
‘If no action is taken to better understand and reduce the impact of climate change on insects, we will drastically limit our chances of a sustainable future with healthy ecosystems.’ This warning in a very topical paper in Ecological Monographs comes from 70 scientists from 19 countries around the world. But, they also provide ways to help insects in a warming world complete with management strategies. -
PhD defence Melanie Lindner: Bird reproduction in a warming world
Melanie Lindner will defend her PhD thesis titled "Avian seasonal reproduction in times of global warming: Insights from evolution, ecology and (epi-)genomics" -
Thesis defence Bernice Sepers: the role of DNA methylation variation in avian personality
On 28 October, Bernice Sepers (Animal Ecology) will defend her thesis on 'Behavioural epigenetics: insights into the role of heritable and induced DNA methylation variation in avian personality' at Wageningen UR. -
A living, breathing building
As sustainable as possible, in as many respects as possible: that was the imperative when the Netherlands Institute of Ecology (NIOO-KNAW) commissioned a new building. And we have done it! -
Farming microbial community for plant probiotic - MicroProFarm
A current challenge for modern agriculture is to meet the food production needs for an increasing global population while improving resource use efficiency and attenuating impacts on human health and environment. In order to maximize reliability and stability in agriculture, optimization of crop management and resource use efficiency have been considered the best approaches for a sustainable increase of crop yields under variable agro-ecological conditions, environments and years. For this purpose, one interesting and sustainable method is the use of natural plant biostimulants, a diverse class of products and microorganisms that enhance plant growth and other plant parameters, such as flowering, fruit set, crop productivity and nutrient use efficiency. In this context, several studies already demonstrated that plant biostimulants can induce morpho-anatomical, biochemical, physiological and molecular plant responses, not only improving crop productivity but also promoting protection against abiotic stresses, such as drought and salinity. Among the different biostimulant classes there are protein hydrolysates (PH), mixtures of polypeptides, oligopeptides and aminoacids originated from partially hydrolyzed animal and vegetal tissues. Even though the effect of PH were already observed in diverse crops, the mechanisms and behind their action are still scarcely studied, and their action can vary depending on their origin, characteristics, crop species, cultivars, growing conditions, time and mode of applications, among other parameters. The objective of this project is to evaluate the effect of protein hydrolysates in the growth, nutrient content and microbial communities of crops, if microbes are responsible for these effects, which are the mechanisms and if such effects are long-lasting. -
Light Pollution
Illumination of forest edges leads to a decrease in moth numbers and changes in the behaviour and success of bigger day as well as night-active animals in the long run. What did we find out at NIOO and what can we do with these results? -
It takes more than two to tango: Microbial communities influence sex and reproduction in animals
The reproductive tracts of males and females contain whole communities of micro-organisms. These microbes can have considerable impact on (animal) fertility and reproduction, as shown by Melissah Rowe from the NIOO-KNAW.