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From Pioneer to Soil Prophet: 40 years belowground - Farewell symposium Wietse de Boer
On Thursday April 4 we'll have the Farewell Symposium and reception for our long-time colleague Prof. Dr Wietse de Boer (Department of Microbial Ecology at NIOO and Wageningen University). -
Global comparison shows: soil transplantation boosts nature restoration
A new study comparing 46 field experiments in 17 countries across four continents shows that areas in need of nature restoration benefit from soil transplantation. The results were collected by an international team led by Jasper Wubs (NIOO-KNAW). -
Spotlight on living soil at COP15 biodiversity conference
The UN Biodiversity Conference in Montreal (COP15) is discussing global action to reverse biodiversity loss. Healthy, living soil is of key importance. -
Rewilding-professor Liesbeth Bakker: "Let nature surprise you"
Let nature have its way and it will surprise you, NIOO-researcher Liesbeth Bakker said at her inauguration in Wageningen on 30 September as Europe's first professor of Rewilding Ecology. -
A living, breathing building
As sustainable as possible, in as many respects as possible: that was the imperative when the Netherlands Institute of Ecology (NIOO-KNAW) commissioned a new building. And we have done it! -
Nature research and society
NIOO has a vigorous and long-standing commitment to societal impact. Not only is NIOO housed in a sustainable building designed to translate our ecological principles in terms of architecture and construction, we also have a number of units that are tailor-made for disseminating our ecological knowledge to specific target groups, we have a very active outreach policy, and we actively involve citizens in our research through large-scale citizen-science projects. -
Farming microbial community for plant probiotic - MicroProFarm
A current challenge for modern agriculture is to meet the food production needs for an increasing global population while improving resource use efficiency and attenuating impacts on human health and environment. In order to maximize reliability and stability in agriculture, optimization of crop management and resource use efficiency have been considered the best approaches for a sustainable increase of crop yields under variable agro-ecological conditions, environments and years. For this purpose, one interesting and sustainable method is the use of natural plant biostimulants, a diverse class of products and microorganisms that enhance plant growth and other plant parameters, such as flowering, fruit set, crop productivity and nutrient use efficiency. In this context, several studies already demonstrated that plant biostimulants can induce morpho-anatomical, biochemical, physiological and molecular plant responses, not only improving crop productivity but also promoting protection against abiotic stresses, such as drought and salinity. Among the different biostimulant classes there are protein hydrolysates (PH), mixtures of polypeptides, oligopeptides and aminoacids originated from partially hydrolyzed animal and vegetal tissues. Even though the effect of PH were already observed in diverse crops, the mechanisms and behind their action are still scarcely studied, and their action can vary depending on their origin, characteristics, crop species, cultivars, growing conditions, time and mode of applications, among other parameters. The objective of this project is to evaluate the effect of protein hydrolysates in the growth, nutrient content and microbial communities of crops, if microbes are responsible for these effects, which are the mechanisms and if such effects are long-lasting. -
Large herbivores can bend the curve of biodiversity loss in tropical forests
A 10-year experiment in Brazil’s endangered Atlantic Forest, led by NIOO-researcher Nacho Villar, has found that there's less biodiversity loss in areas where large herbivores can roam free. -
NIOO Theme Climate change
We are in the midst of a climate crisis. Our climate system is undergoing a dramatic number of changes, many of which can be attributed to anthropogenic influences, including greenhouse gas emission-induced changes to global surface temperatures, precipitation, glacier mass loss, sea levels, salt intrusion, and ocean heat content. -
Invasive Species
Large-scale changes in climate and land use create opportunities for species from other parts of the world. What is the impact of these species on the local ecology, and when do they become ‘invasive’?